Cafe Coyote Old Town San Diego Restaurant Blog

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Live Stream at Cafe Coyote for the Spirits of Mexico Festival!

Lippy, The Tequila Whisperer, www.tequilawhisperer.com will be streaming a LIVE VIDEO from the Spirits of Mexico Festival at Cafe Coyote this evening!

The Spirits of Mexico Festival, the world’s best and biggest Agave Spirits festival in America is hosting over 150 spirits who haveentered into the tasting competition.

On tonight’s show, Lippy will BLIND-TASTE the top three winners in each age category, (blanco, reposado, anejo) then he’ll pronounce HIS OWN ranking of 1st to 3rd place for each of the blind samples. Watch in nail-biting anticipation as he reveals his winners, and see how close his own finely-tuned palate matches the results of more than 15 Master Judges!

Join Lippy & Cafe Coyote and see the results– LIVE steaming from the internet!

When: Thursday, September 16, 7:00 PM (PST)
Where: http://tequilawhispererLIVE.com

Cafe Coyote Gears Up for Mexican Independence!

Speaking to the gathered crowd in Dolores, Guanajuato, Miguel Hidalgo y Costilla, the famed “father” of Mexico, expressed his beliefs in a people’s revolt for Mexican Independence. His war cry or “El Grito de Dolores / El Grito de la Independencia” marks the anniversary of Mexican Independence and evokes national pride.

Not to be confused with Cinco de Mayo (May 5th), September 16th marks the celebration of Mexico’s War of Independence. Every year at midnight on September 15, Mexicans join together in solidarity and led by the President of Mexico, shout the El Grito.

Nestled in the heart of San Diego’s historic old town, also known as “The Birthplace of California”, Café Coyote, a traditional Mexican cantina and café, is one of only two Academia Del Tequila certified Tequila houses in the United States.  At its home within walking distance of Old Town attractions such as the Whaley House, the “Little Adobe Chapel,” the Old Town Cemetery “El Campo Santo,” and The Old Town State Park (California’s most visited State Park), Café Coyote has become a landmark in and of itself being Voted Best Mexican Restaurant in 2005, 2006, 2008, 2009, and 2010.

In honor of Mexico’s robust culinary history and to help mark the 200th Anniversary of the Mexico’s Independence, the Spirits of Mexico Festival presented by The Polished Palate will be returning to Historic Old Town the week of September 16th. The oldest and most comprehensive agave spirits Festival in the United States, will coincide with Café Coyote’s Independence celebrations, culminating on the night of September 15th, where Café Coyote will host an El Grito reenactment by Mario Marquez, our famed Tequila Ambassador.

Coinciding with the Independence Celebration, Café Coyote will host the Finals of the Sangrita Challenge presented by Living Liquid Magazine on Wednesday September 15 to mark the opening of the festival ($25 per person in advance; $30 cash only at the door, 21+).  Guests will be able to taste all 5 finalist entry cocktails as well as enjoy Café Coyote’s famous Mexican fair. The esteemed judging table will be headed by Judges Ryan Kelley of the National Tequila Examiner and Café Coyote’s own, Kenny Kaufmann.

July, We Celebrate!

Cafe Coyote is having a fantastic July! We started out the month celebrating our win as Best Mexican from San Diego Magazine Readers Poll!

We have loved all that the World Cup has had to offer this month, and anticipate a great showing this Sunday for the World Cup Final (07/11–11:30 a.m.) , where the Netherlands will take on Spain! Make sure you get in early and join us for $3 beer refills and keep the glass!

We are also celebrating American Independence throughout the entire month of July —  Make sure you drop by for a Red, White, and Blue Margarita!

This month is Tabasco Month! No, not the hot sauce from Lousiana–we are talking about the Region of Tabasco in Mexico. Nestled along the southern coast of the Gulf of Mexico, Tabasco, with 145 miles of Coastline, is a state of impressive Heritage and bountiful Natural Resources. The refined cooking of the Mayans, use of Chiles and Herbs, coupled with Fresh Seafood, Makes Tabasco’s Traditional dishes truly delicious. Try some of our Great Regional Specials and Taste what Tabasco has to offer for yourselves!

Hasta Pronto!